As of September 30, 2015 all sailings will be operating under the new revised policy. There will now be limits regarding the quantity of wine, champagne, beer and the prohibiting of alcohol and spirits. Guests are limited to bringing no more than (2) bottles of unopened wine or champagne (no larger than 750ml) or (6) beers (no larger than 12oz) onboard with in your carry-on luggage at the beginning of the cruise and at each port of call. You may restock at each port of call as long as you stay within the allowable limits.
Any alcohol packed in checked luggage will be removed and stored until the completion of the cruise. Wine or champagne in excess of the two allowable bottles or beer in excess of the six beers will be stored and Guests may retrieve them at the end of the sailing. All liquors and spirits are prohibited and will be stored until the completion of the cruise. Guests must retrieve any stored alcohol at the end of the cruise, and any uncollected alcohol will be destroyed and no compensation will be offered. Alcohol brought on board may not be consumed in any lounge or public area.
Disney Cruise Line® Corkage Fee Increase:
September 30, 2015 will also be the day the corkage fee charged for Guests who bring their own wine or champagne into one of the onboard restaurants will be $25 per bottle, which is up from the previous $20 per bottle charge.